Quality To Market: Growing Your Flour Milling Business
Date:Β 23 July | 4:00 – 5:30 PM
π Format: Expert Talk + Entrepreneur Interaction Audience: Mill Owners | Mill Heads | Entrepreneurs | Working Professionals in milling operations
π About the Session
Maintaining product quality, meeting certification requirements, ensuring compliance, and building buyer trust are essential for growing a successful business and entering larger or international markets.
Join Mr. Binod Kumar Sinha, Director (Global Operations), Aleph India, for an expert-led webinar by CHARGE to understand the practical requirements of quality assurance, certifications, inspection, and export readiness.
Whether you own a flour mill, work in the food processing sector, or plan to supply larger buyers, this session will help you better understand the standards and processes needed to grow your business with confidence.
π― What You Will Learn
β Quality Checks: Maintaining product quality and consistency.
β Certifications & Compliance: Understanding BIS certification, FSSAI requirements, and relevant standards.
β Inspection & Testing: The role of third-party inspections and laboratory testing.
β Building Buyer Trust: Using proper documentation, quality reports, and certifications to meet buyer requirements.
β Export Readiness: Key considerations before supplying products to international markets.
π€ Who Should Attend
- New flour mill entrepreneurs
- Existing mill owners planning to scale
- Food business entrepreneurs
π‘ Why You Should Attend
β Understand essential quality and compliance requirements
β Learn how certifications can support business growth
β Discover how testing and documentation build buyer confidence
β Prepare your business to meet the expectations of larger buyers
β Gain insights into the requirements for entering international markets
β οΈ Limited Seats
Seats are limited to ensure an engaging and interactive session..
π Click the βRegister Nowβ button and secure your seat today.
Event Info
- Cost:Free
- Total Slot:0
- Booked Slot:0
This event has expired

